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寿司工厂转型解决方案

Click: Time:2018-08-01 09:45:17


寿司工厂转型

如果你是寿司工厂的老板,可以从技术升级中获益,东莞市丸善厨具设备有限公司的专家可以指导你完成这一转变。

以下是我们的客户作为寿司厂主遇到的主要问题,以及我们的机器能做什么来解决这些问题。


你们工厂有足够的食品卫生保障措施通过FDA检查吗?

食品和药物管理局规定对食品工厂的检查频率一直在上升,监管每年都变得更加严格。由于这些情况,企业被迫根据HACCP规范不断准备以避免任何暂停。手工生产线涉及手套和人,增加了HACCP认定的不卫生条件。AUTEC的寿司机器人已经通过了严格的ETL检查,可以用作食品卫生保障的工具,以减少导致食物中毒的不卫生条件。


_由于FDA的检查,手工生产是否会造成意外的成本?

FDA定期检查您的操作可能导致不断发现违规行为,特别是手动寿司生产线。随着AUTEC寿司机器人的机械化,您的生产线被简化,以便于控制和管理,减少意外违反成本的可能性。


你们的生产率太低了吗?

按时交付高质量的产品是工厂经营中最关键的部分之一。人工生产经常由于雇用因素和工作人员表现的限制而受到干扰和延误。AUTEC的寿司机器人生产率远远高于手工操作,并降低了员工相关延误的风险。


_你在寿司机上的负面经历使你重新开始手工操作了吗?

我们发现,手工寿司厂主常常被过时的寿司机吓倒,因为生产率与手工相当,但是也需要额外的时间和工作人员来准备和清洁。AUTEC的寿司机器人具有比手动操作大得多的生产率,并且设计用于快速和容易的维护。


_从日本购买寿司机,却得不到客户支持?

从日本制造商那里购买寿司机的餐馆老板经常遇到在日本以外找一个客户支持中心帮助他们生产寿司的问题。AUTEC的寿司机器人在日本制造,在美国设有办事处,可以为有需要的业主提供支持。

东莞市丸善厨具设备有限公司



Transitions for Sushi Factories

If you’re an owner of a sushi factory that can benefit from technological upgrades, AUTEC’s experts can guide you through this transition.

Below are the major concerns that our clients have come across as sushi factory owner and what our machines can do to resolve them.

     ⨠   Does your factory have enough food hygiene safeguards in place to pass FDA inspections?

FDA’s mandated inspection frequency has been on the rise for food factories with regulations becoming stricter every year. Due to these circumstances, businesses are forced to constantly prepare according to HACCP codes to avoid any suspensions. Manual production lines’ involvement of gloves and humans increases unsanitary conditions identified by HACCP as unhygienic. AUTEC’s sushi robots have passed the strict ETL inspections and can be used as a tool for food hygiene safeguards to reduce unsanitary conditions that lead to food poisoning.

     ⨠   Is your manual production causing unexpected costs due to FDA inspections?

     FDA’s regular inspections of your operations can lead to constant discoveries of violations, especially for a manual sushi production line. With the mechanization of AUTEC sushi robots, your production line is streamlined for easier control and management reducing the possibility of unexpected violation costs.

     ⨠   Is your production rate too low?

Delivering quality products on time is one of the most crucial part of running a factory business. Manual productions are often disrupted and delayed by employment factors and the limitations of staff performance. AUTEC’s sushi robot production rate is far greater than a manual operation and reduces the risk of staff related delays.

     ⨠   Did your negative experience with sushi machines revert you to manual operations?

We have found that manual sushi factory owners are often deterred by out of date sushi machines as production rate was comparable to manual labor but also required additional time and staff to prepare and clean. AUTEC’s sushi robots have a far greater production rate than a manual operation and designed for fast and easy maintenance.

     ⨠   Purchased your sushi machine from Japan and can’t get customer support?

     Restaurant owners who purchased their sushi machines from a Japanese manufacturer, often run into the issue of finding a customer support center outside of Japan to assist them with their products. AUTEC’s sushi robots are made in Japan and hold offices in the United States that can provide support for owners in need.


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